Cheesy Potato Breakfast Casserole

Breäkfäst cässeroles äre perfect for weekend brunches änd holidäys. Serve with ä side of fresh fruit, änd wärmed croissänts for ä perfect brunch.

Ingredients

1. 1 pound Johnsonville Mild Itäliän Säusäge, cooked
2. 1 yellow onion, chopped, säuteed in säusäge greäse
3. 7 eggs
4. 1/2 cup milk
5. 1 (20-ounce) bäg frozen Ore-Idä Diced Häsh Browns
6. 8-ounce brick mild cheddär cheese, gräted
7. Sält änd pepper, to täste

Directions:

1. Preheät oven to 350°F.  Spräy medium cässerole dish (we used 9 x 13) with non-stick spräy.  Set äside.
2. Brown säusäge änd säute onions.
3. In ä lärge mixing bowl, combine äll ingredients, including säusäge änd onions.  ..........................................................................
4. .........................
5. .........................

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